Lunch Menu

Chopped greens, buffalo mozzarella, red onions, tomato, spinach, mushrooms & roasted peppers 

Fresh greens, tomato, garbanzo beans, kidney beans, peperoncinis, olives & mozzarella cheese 

Fresh greens, pepperoni, salami, provolone, garbanzo beans, kidney beans, tomato, olives, peperoncinis, cheese 

Crisp romaine lettuce, fresh croutons, and house made dressing (contains raw egg) 

Romain  lettuce, red onion, mushrooms, tomato & gorgonzola cheese 

Chilled and marinated with lemon, garlic & herbs 

Tossed with mushrooms, pine nuts, pancetta, roasted peppers, goat cheese in a warm vinaigrette 

Fresh greens, tomato, and mozzarella cheese 

Fresh chilled florets tossed with lemon & garlic 

Shells, Cannellini beans, parmesan cheese in a red broth

Chicken broth, egg drop, baby spinach, vermicelli

Classic Italian vegetable soup

Fresh chopped clams, herbs, red clam broth

Romaine, red bell pepper, tomato, cucumbers, sprouts

Chicken, lettuce, spinach, tomato, mushrooms, red onions, mozzarella cheese 

Chicken, greens, kidney beans, garbanzo beans, peperoncinis, olives, tomato, mozzarella cheese 

Arugula, Golden beets, dried apricots, candied walnuts , goat cheese, red onions in a sherry vinaigrette

Batter fried with spicy marinara dipping sauce

Toast‎ with tomato, basil, garlic, and roasted peppers

Sliced buffalo mozzarella, red onion, tomato, roasted peppers, and fresh basil 

Topped with fresh garlic and olice oil

Breaded square of cheese topped with marinara

 Pepperoni, sausage, mushrooms, olives and bell peppers 

 Mushrooms, olives, onions, tomato, bell peppers and eggplant 

 Fresh sautéed spinach and mozzarella cheese (No Sauce) 

 Smoked gouda cheese, red onions, cilantro, chicken 

 With fresh mushrooms 

 Sliced tomato, fresh basil, garlic, mozzarella cheese and sauce 

 Fresh tomato, fresh basil, garlic and mozzarella cheese (No Sauce) 

 Pizza sauce, zucchini, mushrooms, tomato, yellow squash, carrots, broccoli, fresh basil and garlic 

 Pepperoni, mushrooms, olives, onions, meatballs, bell peppers, fresh sliced tomato, garlic, anchovies, fresh sausage, goat cheese, grilled eggplant, artichoke hearts, breaded eggplant, sun-dried tomato, roasted peppers, prosciutto ham, spinach, gorgonzola cheese, jalapeño 

Add extra topping for .75 cents each

Add extra toppings for 1.25 each

Add extra toppings for 1.75 e

Add extra toppings for 2.00 each

Add extra toppings for 1.25 each

Spaghetti, olive oil, tomatoes, panchetta, basil 

Fresh julienne vegetables with marinara or white wine sauce

 Served with marinara sauce 

 Fresh broccoli, olive oil, garlic, basil & parmesan 

 With fresh marinara or pink sauce 

 Layers of meatball, sausage, ricotta, mozzarella, and marinara sauce 

 With  ricotta, marinara, and mozzarella 

Bell peppers, onion, mushroom capers, olives & anchovies

 Stuffed pasta with ricotta cheese & marinara 

 Two chicken breasts  breaded and topped with marinara sauce and cheese 

 Two‎ chicken breasts sautéed with fresh mushrooms in a marsala wine sauce 

Two chicken breasts sautéed with lemon, butter, and capers

 Two‎ chicken breasts marinated and char-broiled served with steamed broccoli and pasta marinara 

 Cubed chicken breasts sautéed with fresh garlic, mushrooms, onions, bell peppers and white wine served with oil and garlic pasta 

 Marinated chicken breasts sautéed with sun-dried tomato, mushrooms and white wine 

 Two chicken breasts with mushrooms, bell peppers, onions, marinara and balsamic vinegarette 

 Chicken and sausage with bell peppers, mushrooms, cherry peppers and marinara 

Two chicken breasts breaded with sesame seeds and lemon served with oil and garlic pasta

 Breaded medallions with marinara and mozzarella 

 Medallions‎ sautéed with lemon, butter, capers and white wine 

medallions with mushrooms and marsala sauce

 Veal sautéed with mushrooms, onions, and peppers 

 New York strip char-broiled topped with grilled onions, portobello mushrooms and gorgonzola cheese 

 New York strip char-broiled topped with mushrooms and pomodoro sauce served with pasta 

 Egg battered and pan sautéed, baked with marinara sauce and mozzarella cheese 

 With onions and marinara sauce 

 Potato pasta dumplings topped with marinara and mozzarella cheese 

 Sliced grilled eggplant topped with roasted peppers, grilled mushrooms and pine nuts baked with gorgonzola cheese.  

Fresh and chopped clams in white or red clam sauce

 Sautéed with garlic, white wine and marinara sauce served over linguini (spicy or mild) 

Clams, shrimp, calamari, and salmon with  a tomato herb broth over linguine pasta

 Lemon, butter, garlic with pasta oil and garlic 

 White wine, garlic and marinara (spicy or mild) 

 Breaded‎ and topped with marinara sauce and cheese 

Seasonal vegetables sauteed with penne pasta, white wine and parmesan cheese or cream sauce

Spicy pomodoro sauce with white wine, garlic & chili flakes